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In a world that talks too much, writing is a way to capture thoughts and shine a light on the enterprise of life - at home, in the kitchen, out in the garden and almost always through a camera lens.
Wednesday, February 29, 2012
Toddler Bed Recycled from Crib
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Tuesday, February 21, 2012
S'more Birthday Fun
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Wednesday, February 15, 2012
Felt Valentine
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Saturday, February 11, 2012
Pecan Pie Coffee
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Bacon & Scallion Topped Taters
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Wednesday, February 8, 2012
Old Recipe Box
Dovetailed, scarred but still sturdy, an old oak box makes a perfect recipe file. Sized for index cards and probably intended originally for office use, it holds all my handwritten recipes. Since my recipe collection is actually monumental, the clipped and copied pages are organized into eight binders, however a few of the simplest, most used edicts are copied onto cards. Also the oldest, including these directions for Parkerhouse Rolls. My son copied this for me from an indeterminate source, probably twenty-five years ago. It is faded and stained, but tried and true - I use it as a base for almost all of my dinner and sweet rolls, and treasure it because of the teenage scrawl.
Tuesday, February 7, 2012
Gazing Upward - The Hawk Moment
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Monday, February 6, 2012
Beige Kitty, The Feral Cat
There is not much story behind this photograph, at least that I can relate. There has to be an explanation of why and when and where but all are conjecture. Home to this feral cat is an old stone farmhouse that was abandoned by humankind several years ago, The caretaker of the property explained that she has never gotten within fifteen feet of Beige Kitty but does place food out for him occasionally. On winter days when the sun warms the well-worn boards of the front porch, Beige Kitty claims a resting spot on the steps and while he seems to nap, he is always wary. Our approach and the click of a camera do not startle him, only put him on alert. And though his image is captured, the journey of his life remains entirely his own.
Wednesday, February 1, 2012
Peppermint Balls
Candy canes left over from Christmas were the inspriation for these Peppermint Balls. A tantalizing center of cream cheese, confectioners sugar and crushed candy was wrapped with a buttery dough, and baked quickly in a hot oven. While still warm, the cookies were rolled in a mixture of more confectioners sugar and crushed candy canes. Similar to the familiar snowballs but with a twist, the cookies were a little labor intensive but yummy, and as a bonus, the leftover sugar coating made a tasty coffee sweetener.
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