A cold day calls for some hot potatoes and nothing rivals a bubbly dish of the scalloped variety. Oh unless cheese is added. And as an afterthought, maybe even chopped scallions (the last of the frozen stash from last summer's garden) and bacon bits (leftover from this morning's breakfast). Any entree pales in comparison and, unfortunately, there won't be anything leftover from this dish for tomorrow!In a world that talks too much, writing is a way to capture thoughts and shine a light on the enterprise of life - at home, in the kitchen, out in the garden and almost always through a camera lens.
Saturday, February 11, 2012
Bacon & Scallion Topped Taters
A cold day calls for some hot potatoes and nothing rivals a bubbly dish of the scalloped variety. Oh unless cheese is added. And as an afterthought, maybe even chopped scallions (the last of the frozen stash from last summer's garden) and bacon bits (leftover from this morning's breakfast). Any entree pales in comparison and, unfortunately, there won't be anything leftover from this dish for tomorrow!
Labels:
In the Kitchen
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