Tuesday, October 17, 2017

Tomato Jam

    A very warm October has given us an overload of tomatoes - especially these Lemon Boys. I've made spaghetti sauce and salsa, and they really slice up nicely for sandwiches, but still there is a big bowlful on the counter and more on the vine! So today I tried something new - tomato jam - and am really liking the results.  

It is sweet and just a bit spicy, with a touch of cumin and red pepper and is very good served simply on crackers, and now I can't wait to try it in a sandwich, paired with peanut butter, or even as a hamburger garnish.

Saturday, October 14, 2017

Polka Dot Coupon Holder


      A manila envelope that had served as my coupon organizer for a few years finally bit the dust. I don't clip or use a tremendous number of coupons so I've never needed a store-bought organizer with pockets or dividers, but I do save an average of $3.00 to $5.00 every other week when I grocery shop which adds up to $78.00 - $130.00 yearly. (Sometimes I think I just enjoy the challenge of  being frugal!) Anyway a cousin has been sewing and selling totes and pouches, so I was inspired to rummage through my fabric remnants and piece together a simple, silk lined envelope that has an attached suede leather tie. I think it turned out quite pretty and my phone even fits inside.



Friday, October 6, 2017

An October Harvest Moon

     The full harvest moon usually occurs in late September but this year it was expected in October. Anticipating its arrival, I was disappointed that the forecast called for rain and clouds most of the evening. However, at one point the clouds abated long enough to get a good photograph. Instead of partially obscuring the view, the tree branches seem to embrace the glow, so I was quite pleased with this shot. After all, isn't October the time for eeriness and mystery?