Vampires and Pinwheels

     Now it is November but Halloween images still haunt my house (at least until Saturday when I can put them all away!) The last story of vampires was read yesterday and feted with pinwheel cookies. Orange and chocolate dough provided the appropriate colors. Rolled out and rolled up, the buttery log of dough was refrigerated for a few hours, then sliced thin and baked. The cookies were melt-in-your-mouth tender - no milk (or fangs) needed!