Tuesday, June 23, 2015

Berry 'Bobs

     These nibblers were a contribution to the potluck table at a recent graduation party. The original recipe called for strawberries but the raspberries at the local market looked much more appealing. They were big and plump - just the right size to be skewered alongside marshmallows and circles cut from fudgy brownies (packaged because I was pressed for time!) A quick diagonal drizzle of melted semi-sweet chocolate chips prettified the kebobs, which disappeared quickly at the party. Oh, and the leftover brownie pieces and raspberries, combined in the blender with frozen yogurt,  made some fabulous smoothies the next day!


No comments:

Post a Comment